This Friday we are excited to welcome back Chef T-Bone with Tollefson Family Pork Farm. They are one of the very few companies that still offer all-natural meat products and are exclusively available through Twin Cities farmers markets, food trucks and their chef’s table.
Menu options tonight (all gluten-free) include:
- Smoked Sausage Du Jour
- “Adult” Mac n’ Cheese
- Sauteed and marinated veggie wrap
- Homemade salsa and chips
This weekend’s tap selection:
- Pyro American Pale Ale
- Fused Lime Shandy
- Fused Orange Blossom Honey
- Fused Raspberry
- Fused Tart Cherry
Cheers!